Global Summit on Food Science and Nutrition GSFSN on December 02-03, 2019 in Dubai, United Arab Emirates

Global Summit on Food Science and Nutrition GSFSN on December 02-03, 2019 in Dubai, United Arab Emirates

Global Summit on Food Science and Nutrition (GSFSN) December 02, 2019 - Dubai, United Arab Emirates

 Food science heartily invites all the researchers, scientists, graduate students, scholars, Entrepreneur and professors for the upcoming Pulsus organizing conference “4th Global Summit on Food science and Nutrition” scheduled on Dec 02-03, 2019 at Dubai, UAE. Food science 2019 greets the experts of food technologist, Food Engineer, Microbiologist, Biochemist, Agriculture, Biotechnologist, Nutritionist and dietitian in the theme of Foreground for Advanced Food science, Nutrition and Diet.

More details : https://foodscience.pulsusconference.com/




INTERNATIONAL COMMITTEE

Ozlem Tokusoglu 

Conference Chair

Manisa Celal Bayar University, Department of Food Engineering

Turkey

BiographyResearch Area

 Graham Bonwick

Graham Bonwick

Co-Chair

University Institute of Agrifood Research & Innovation

United Kingdom

BiographyResearch Area

 Charles Brennan

Charles Brennan

Conference Co-Chair

Lincoln University

New Zealand

BiographyResearch Area

SCIENTIFIC COMMITTEE

 Alireza Heidari

Alireza Heidari

Professor

California South University

USA

BiographyResearch Area

 Armen B Avagyan

Armen B Avagyan

Director

Research and Industry Center of Photosynthesizing Organisms,Armenia

Armenia

BiographyResearch Area

 Cuie Yan

Cuie Yan

Principal Scientist

PepsiCo Global R&D

USA

BiographyResearch Area

 Gary D. Stoner

Gary D. Stoner

Organizing Committee member

Medical College of Wisconsin

USA

BiographyResearch Area

 Gary (Yuanlong) Pan

Gary (Yuanlong) Pan

Conference Co-Chair

Nestle Purina Research Center

USA

BiographyResearch Area

 Gustavo Barbosa-Canovas

Gustavo Barbosa-Canovas

Professor

Washington State University

USA

BiographyResearch Area

 Hanee M. Al-Dmoor

Hanee M. Al-Dmoor

Prof. of Food science & Technology

Al-Balqa Applied University

Jordan

BiographyResearch Area

 Ian Watson

Ian Watson

Conference Co-Chair

University of Glasgow

UK

BiographyResearch Area

 JAVIER LUNA

JAVIER LUNA

Unit Director

Nestle Nutrition

Mexico

BiographyResearch Area

 John P. Tsaknis

John P. Tsaknis

Professor

Technological Educational Institutions (T.E.I.) of Athens

Greece

BiographyResearch Area

 Lara Hanna Wakim

Lara Hanna Wakim

Dean of the Faculty of Agricultural and Food Sciences

Holy Spirit University of Kaslik - USEK

Lebanon

BiographyResearch Area

 Mihriban Korukluoglu

Mihriban Korukluoglu

Food Engineering

Bursa Uludag University

Turkey

BiographyResearch Area

 Mingruo Guo

Mingruo Guo

Professor

University of Vermont

USA

BiographyResearch Area

 Nurdan Tacyildiz

Nurdan Tacyildiz

Professor

Ankara University

Turkey

BiographyResearch Area

 Qingrong Huang

Qingrong Huang

Professor

Department of Food Science Rutgers University

USA

BiographyResearch Area

 Wojciech Piekoszewski

Wojciech Piekoszewski

Profesor

Jagiellonian University

Poland

Food Science and technology

Food Biochemistry and Microbiology

Food Nutrition and Dietary supplement

Food Fraud and quality

Food and Dairy Technology

Nutrition and Health

Food safety and defence

Functional Food and Food Innovation

Medical Foods and Nutraceuticals

Pregnancy and Pre pregnancy nutrition

Food addiction and eating disorder

Agriculture and Plant science

Food & Beverages

Diet and Nutrition

Probiotics and Prebiotics food

Food-borne illness and allergies

Clinical Nutrition

Foodomics

Pediatric Nutrition

Sports Nutrition

Nutrigenomics

Case Studies

Name: PULSUS Group
Address: 40 Bloomsbury Way | Lower Ground Floor, London, United Kingdom | WC1A 2SE

Description Price Date
Only registration USD 799.00 Before December 01, 2019
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