International Conference on Bioengineering in Food Industry ICBFI on April 09-10, 2020 in Venice, Italy

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International Conference on Bioengineering in Food Industry (ICBFI) April 09, 2020 - Venice, Italy
Food bioengineering
Diet, microbiome and health
Advances in biotechnology for food industry
Genetically engineered foods
Food bioconversion
Ingredients extraction by physicochemical methods in food
Food packaging and preservation
Natural and artificial flavoring agents and food dyes
Soft chemistry and food fermentation
Microbial production of food ingredients and additives
Microbial contamination and food degradation
Food quality: balancing health and disease
Foodborne diseases
Food control and biosecurity
Alternative and replacement foods
Food processing for increased quality and consumption
Role of materials science in food bioengineering
Therapeutic foods
Food biosynthesis

Name: World Academy of Science, Engineering and Technology
Website: https://waset.org/
Address: UAE

World Academy of Science, Engineering and Technology is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program.
Description Price Date
Presenter Sign Up Fee EUR 350.00 Before March 11, 2020
Listener Sign Up Fee EUR 250.00 Before March 11, 2020