International Conference on Education in Food Science ICEFS on January 28-29, 2021 in New York, United States

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International Conference on Education in Food Science (ICEFS) January 28, 2021 - New York, United States
Education and training in food science
Education in food science and technology in Eastern Europe
Undergraduate studies
Graduate studies
Complementary programs in food science and technology
Education of food scientists
Food science education in the United States
Role of the institute of food technologists in food science education
Results of a survey on food science education in the United States
Food processors’ assessment of food science educational programs
University education in food technology
Higher education in food chemistry
Craft and technician training in the field of food processing in Germany
Training in the food processing industry in France
Provision of education and research for overseas students
Aims, target group and curriculum of the international course on quality assurance and marketing in food processing
Continuing education in advanced meat science and technology
Scientists for international trade and consumer protection
Trends in the food industry development
Education and employment of mechanical and chemical engineers with a specialist in food engineering
Higher education in the context of lifelong education

Name: World Academy of Science, Engineering and Technology
Website: https://waset.org/
Address: UAE

World Academy of Science, Engineering and Technology is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program.
Description Price Date
Presenter Sign Up Fee EUR 350.00 Before December 26, 2020
Listener Sign Up Fee EUR 250.00 Before December 26, 2020