International Conference on Food Protection and Preservation Methods ICFPPM on August 13-14, 2020 in Venice, Italy

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International Conference on Food Protection and Preservation Methods (ICFPPM) August 13, 2020 - Venice, Italy
Food preservation
Food preservation methods
Food preservation techniques
Traditional techniques
Microbial assessment techniques
Food preservation technologies
Food quality
Food protection
Food processing
Canning basics
Bacteria, fungi and other micro-organisms
Oxidation of fats
Rancidity
Visual deterioration
Enzymatic browning reaction
Curing
Fermentation
Industrial/modern techniques
Pasteurization
Vacuum packing
Artificial food additives
Irradiation
Pulsed electric field electroporation
Modified atmosphere
Nonthermal plasma
High-pressure food preservation
Biopreservation
Hurdle technology
Drying, cooling, freezing, boiling, heating, salting, sugaring, smoking, pickling, lye, canning, jellying, jugging and burial

Name: World Academy of Science, Engineering and Technology
Website: https://waset.org/
Address: UAE

World Academy of Science, Engineering and Technology is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program.
Description Price Date
Presenter Sign Up Fee EUR 350.00 Before July 14, 2020
Listener Sign Up Fee EUR 250.00 Before July 14, 2020