International Conference on Food Science and Biotechnology ICFSB on December 04-05, 2019 in Tokyo, Japan

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International Conference on Food Science and Biotechnology (ICFSB) December 04, 2019 - Tokyo, Japan
Agricultural Biotechnology
Animal biotechnology
Application of artificial intelligence in food engineering research and in industry
Artificial organs and implants
Biocatalysis, organocatalysis and nanobiotechnology
Biological and biomedical imaging
Biomedical Computational drug discovery
Bio-MEMS and microbioreactors
Biomimetic and self-assembled materials
Bioremediation of polluted sites
Biosensors and molecular diagnostics
Cell and tissue engineering
Control and system engineering for food industry
Drug screning and pharmaceutical synthesis
Electronics and instrumentation in food industry
Environmental Biotechnology
Enzyme Engineering
Food Biotechnology
Food engineering education
Food microstructure development and characterization
Food properties including thermal, chemical and mechanical properties
Gene expression databases
Gene regulation
Heat, mass transfer and fluid flow in food processing
Industrial Biotechnology
Marine Biotechnology
Mathematical modeling and software development for food processing purposes
Medical and biological devices
Medical Biotechnology
Microorganism technology
Nano Biotechnology
Nanoparticle sequestration in biomolecules
Nanoparticles, nanocomposites, and nanoporous materials for bio-applications
Non-thermal food processing
Pharmaceutical Biotechnology
Plant biotechnology
Plant design using conceptual design techniques
Protein and gene delivery systems

Name: World Academy of Science, Engineering and Technology
Address: UAE

World Academy of Science, Engineering and Technology is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program.
Description Price Date
Presenter Sign Up Fee EUR 350.00 Before November 04, 2019
Listener Sign Up Fee EUR 250.00 Before November 04, 2019